『Bees, Biodiversity, and the Future of Food』のカバーアート

Bees, Biodiversity, and the Future of Food

Bees, Biodiversity, and the Future of Food

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Uncover the hidden heroes of pollination—wild and native bees—and their crucial role in maintaining ecosystem balance and food security. Dr. Natalie Lemanski shares fascinating research on seasonal shifts in bee communities and their impact on long-term ecosystem function. Learn how fostering bee diversity can stabilize crop production and buffer against environmental changes. Plus, find out how you can contribute by planting native species that bloom at different times to sustain bee populations and promote biodiversity.

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