Ep 136 - Christian Touzet - The Point Pub and Grill
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Ep 136 - Christian Touzet - The Point Pub and Grill
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In this episode, Bill and James sit down with Christian Touzet, majority owner of The Point Pub and Grill, to explore how a cozy neighborhood bar in Oregon evolved into a growing franchise model with nationwide potential. Christian shares how he went from corporate trainer to owner, why his pub concept is winning over communities, and what it takes to scale a food-service brand while staying hyper-local and human-first. You'll get actionable insights, hear real-life franchise development strategies, and gain a fresh perspective on building a hospitality business with heart. Whether you're a franchisee, business owner, or just love hearing how real businesses are built—this episode brings value you can use.
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