“How can we do this better?” This one simple, but powerful question sparks endless innovation.

Today’s podcast features the one and only, Lauren Fernandez, Founder & CEO of Full Course! As I’ve gotten to know Lauren over the last year or so, I realized that I had to get her on the podcast to share her incredible stories and unique insights into the restaurant industry!

You will learn that Full Course is more than an investment firm, they are category disruptors!

Here are some my favorite highlights:

Serving the Underserved: Lauren has a mission to break barriers and give entrepreneurs the shot they need and deserve. Her firm goes beyond just investing, they elevate brands with the support they need to succeed!

Reframing Risk: “Most lawyers” might be risk adverse. Not Lauren! Sure, her legal background gave her a strong foundation for understanding risk, but it’s her forward-thinking approach and willingness to try new things that has turned her into a category disruptor.

People-First Leadership: Lauren believes that the foundation of any thriving restaurant is its people. Her focus on investing in employee education and career development isn’t just about retention, it’s about building a better, more sustainable future for the industry.

Lauren’s perspective on innovation and leadership is exactly what the restaurant industry needs right now: fresh ideas and an overwhelming commitment to people.