In this engaging episode of Grilling at the Green After Hours, we delve into a candid conversation with Danielle Ammaccapane, who shares her insights on the sport of golf and the nuances of her illustrious career. The dialogue traverses various topics, including the significance of mentorship in her life, particularly the influence of her coach, Bill Cornelius, and the pivotal role her parents played in her journey. We also explore the rules of golf that could benefit from modernization, such as the necessity of signing scorecards and the peculiar requirement to hit out of divots. Furthermore, Danielle reflects on her early experiences in golf and the evolution of her perspective on the game, emphasizing the joy and excitement that persist despite the passage of time. As we conclude, we invite our listeners to consider the importance of kindness and enjoyment in both golf and life.

Companies mentioned in this episode:

• Painted Hills natural beef
• Jack Nicklaus
• Nancy Lopez
• Bill Cornelius

The central theme of this podcast episode revolves around the introduction of the Infinity Women's Golf Tour, an innovative venture spearheaded by renowned LPGA Tour player Danielle Ammaccapane. In a comprehensive dialogue, we delve into the motivations behind establishing this tour, which seeks to provide a platform for female golfers to continue their careers in a less pressurized environment compared to the traditional circuits. Ammaccapane elucidates her vision of creating an engaging and entertaining atmosphere, which aims to revive the joy of the sport that she believes has become overly serious. She further discusses the structure of the tour, which includes a unique drafting system and guaranteed contracts for players, thus ensuring financial stability while promoting competition. We invite listeners to explore the dynamic nature of the Infinity Women's Golf Tour and its potential to reshape the landscape of women’s professional golf.

Links referenced in this episode:

• paintedhillsbeef.com
• squaresgolf.com
• infinitywomensgolftour.com
• birdieball.com
• pigpowder.com
• westonkia.com

Companies mentioned in this episode:

• Golf News Network
• Infinity Women's Golf Tour
• LPGA Tour
• Westin
• Weston Kia
• Squares Golf Shoes
• Epson Tour
• Korn Ferry Tour
• Christy Kerr's Kerr Cellar wines
• Pig Powder
• Birdie Ball

The salient point of this podcast episode revolves around the engaging and candid dialogue between the hosts regarding various aspects of golf and personal reflections. We delve into thoughts on the influence of prominent figures in the golf world, the significance of pace in both professional and amateur golf, and the potential of the sport to assist young individuals in enhancing their mathematical and social skills. Furthermore, we explore light-hearted yet profound inquiries, such as the hypothetical dining choices with historical figures and the personal impact of past experiences on our present journeys. Ultimately, our discussions encapsulate the multifaceted nature of golf while fostering a sense of camaraderie and introspection among listeners.

Links referenced in this episode:

• funkymulligan.com
• etsy.com
• instagram.com/FunkyMulligan

Companies mentioned in this episode:

• Painted Hills Natural Beef
• Golf NewsNet
• Funky Mulligan
• Etsy

The salient point of this podcast episode revolves around the intriguing journey of Lisa Poritz, a former surgeon turned artist, who creatively repurposes golf balls into unique art pieces. During our conversation, we delve into her artistic process, which involves cutting open golf balls to reveal their vibrant inner colors, subsequently transforming these materials into coasters, sculptures, and various decorative items. Lisa shares her experiences in balancing her medical career with her newfound passion for art, which has flourished following her retirement. We also explore the artistic inspirations behind her creations and the methods she employs in crafting her distinctive pieces. Through this episode, we not only highlight Lisa’s remarkable artistic endeavors but also celebrate the innovative spirit that drives her work.

Links referenced in this episode:

• funkymulligan.etsy.com
• birdieball.com
• paintedhillsbeef.com
• westonkia.com

Companies mentioned in this episode:

• Funky Mulligan
• Seamus Golf
• Golf News Network
• Westin
• Weston Kia
• Painted Hills Natural Beef
• Oregon Crab Commission
• Birdie Ball
• Snell

This episode delves into the evolving landscape of golf, particularly the integration of technology and entertainment within the sport. We engage in a thoughtful discourse with Ted Simons, CEO of Synergy Group Consulting, who articulates his perspective on the intersection of traditional golfing experiences and the burgeoning popularity of simulators and interactive formats. The conversation underscores the necessity for the golf industry to adapt and embrace innovative approaches that cater to a diverse audience, particularly those who are new to the game. Furthermore, we explore the potential benefits of mixed-gender teams and the importance of fostering a more inclusive and engaging atmosphere for players and spectators alike. Ultimately, we ponder the future trajectory of golf, emphasizing the imperative of creating enjoyable and accessible experiences that will attract and retain participants.

Links referenced in this episode:

• synergygroupconsulting.net

Companies mentioned in this episode:

• Painted Hills Natural Beef
• Synergy Group Consulting

The episode centers on the recent PGA Show, where we engage in an enlightening dialogue with Ted Simons from Synergy Group Consulting. Our primary focus is to elucidate the advancements in golf technology that emerged at the show, particularly discussing the significance of affordable launch monitors and rangefinders for amateur golfers. We delve into the palpable enthusiasm that permeated the event, highlighting a resurgence in interest within the golf industry post-COVID. Moreover, we examine the implications of technological innovations on pace of play, emphasizing how they can enhance the golfing experience for both professionals and recreational players alike. This discourse aims to provide insights into how these developments may influence the golfing landscape moving forward.

Links referenced in this episode:

• paintedhillsbeef.com
• westonkia.com
• pighpowder.com
• birdieball.com
• synergygroupconsulting.net

Companies mentioned in this episode:

• PGA
• Synergy Group Consulting
• Callaway
• TaylorMade
• Titleist
• Ping
• PXG
• Bridgestone
• Cleveland
• Cobra
• Birdieball
• Westin
• Squares
• Painter Hills
• Oregon Dungeness Crab Commission
• Krispy Kreme
• In-N-Out
• Pohana Golf

Tom Coyne joins JT for a lively discussion in this After Hours segment of Grilling at the Green. They delve into the evolving landscape of professional golf and its increasing disconnect from the everyday golfer, with Coyne expressing his concerns about the state of the game. As a passionate golfer, he shares personal anecdotes about his father’s influence on his love for the sport and reflects on how golf can benefit young people, not just in skill but also in social interactions. The conversation also touches on Coyne's thoughts about equipment regulations and the need for a bifurcation to better support amateur players. Wrapping up with light-hearted banter, they explore favorite movies and even dream dinner guests, all while emphasizing the joy of playing golf and the importance of kindness in the game.

Companies mentioned in this episode:

• Painted Hills Natural Beef

Tom Coyne joins Jeff Tracy on Grilling at the Green to share his unique journey from golf enthusiast to owner of a nine-hole golf course in the Catskills. The conversation dives into Coyne's unexpected foray into course management after receiving a message from a golf superintendent about a course on the brink of closure. With a passion for golf and storytelling, Coyne discusses the exciting developments at Sullivan County Golf Club, including plans for a driving range and putting course to enhance community access to the sport. The episode also touches on Coyne's writing projects, including his upcoming book, "A Course Called Home," and his work with The Golfers Journal, which focuses on long-form storytelling in the world of golf. Listeners are treated to insights on the evolving nature of golf merchandising and the importance of fostering a fun and engaging golfing experience, no matter the score.

Links referenced in this episode:

• schwab.com
• paintedhillsbeef.com
• langdonfarms.com
• birdieball.com

Companies mentioned in this episode:

• Charles Schwab
• Painter Hills Natural Beef
• Oregon Crab Commission
• Westin
• Squares Golf
• Gorilla Grills
• Langdon Farms
• Birdie Ball