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Savor

Savor

著者： iHeartPodcasts
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このコンテンツについて

 Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?2025 iHeartMedia, Inc. © Any use of this intellectual property for text and data mining or computational analysis including as training material for artificial intelligence systems is strictly prohibited without express written consent from iHeartMedia アート クッキング 旅行記・解説 社会科学 食品・ワイン
エピソード
  • Taiyaki: Bursting at the Breams

    Taiyaki: Bursting at the Breams
    2025/06/13

    This fish-shaped, not-too-sweet treat comes in a veritable ocean of iterations. Anney and Lauren dip into the history and culture behind taiyaki.

    See omnystudio.com/listener for privacy information.
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    31 分
  • Pitting Our Wits Against Kalamata Olives

    Pitting Our Wits Against Kalamata Olives
    2025/06/11

    These small, fermented snacks have been popular for thousands of years. Anney and Lauren dig into the science and history of kalamata olives.

    See omnystudio.com/listener for privacy information.
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    37 分
  • Savor Classics: The Split on Sundaes

    Savor Classics: The Split on Sundaes
    2025/06/09

    Even though it's a cold case, the origin story of the ice cream sundae is hotly debated. In this classic episode, Anney and Lauren have the scoop on the competing tales behind sundaes.

    See omnystudio.com/listener for privacy information.
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    33 分

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