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The Art of Drinking with Join Jules and Your Favorite Uncle

The Art of Drinking with Join Jules and Your Favorite Uncle

著者： Redd Rock Music LLC
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 The CEO of Spritz Season and Tik Tok's top mixologist, Julianna McIntosh (@Join_Jules) teams up with cocktail history buff and unknown home bartending guru, Uncle Brad (@cigarsNvino) to bring you The Art of Drinking: With Join_Jules And Your Favorite Uncle. A podcast for the cocktail enthusiast, aspiring mixologist, or kinda o.k. home bartender with big plans… or no plans. Each week you will learn how to make 2 drinks; a classic made “the right way” from your favorite uncle and a classic with a modern twist thanks to Join Jules. You will know exactly what you need to buy, and we promise there will be no secret or hard-to-make ingredients. We will also give you a few tips, to polish your home bartending game. Finally, because it's not enough to just make a great drink, you also need something interesting to say when you serve that drink. Uncle Brad is going to tell you a story about the history behind the cocktail or ingredients used. So, get ready to sip and enjoy your way into the weekend. アート クッキング 社会科学 食品・ワイン
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  • Ep. 111: A Tale of Love and Mezcal – Yellow Bird & Golden Feather cocktail

    Ep. 111: A Tale of Love and Mezcal – Yellow Bird & Golden Feather cocktail
    2025/07/09
    Join Uncle Brad and Jules as they explore the vibrant world of the Yellow Bird cocktail, a tropical classic that's as beautiful as it is delicious. Uncle Brad guides listeners through the traditional recipe, breaking down each ingredient and technique to help you master this rum-based favorite at home. Jules then elevates the experience with her innovative mezcal variation, "The Golden Feather," showcasing how a simple spirit swap can transform a classic into something entirely new. Dive into the cocktail's fascinating backstory as Uncle Brad uncovers the Yellow Bird's connection to themes of lost love and longing, revealing how this seemingly cheerful drink carries deeper emotional resonance. The episode wraps up with practical advice on batching cocktails for parties and gatherings, including the crucial technique of calculating proper water dilution to ensure your batch tastes just as good as individually crafted drinks. Whether you're a home bartender looking to expand your tropical repertoire or simply curious about the stories behind your favorite drinks, this episode delivers both technique and heart in equal measure. Yellow Bird Cocktail Glass: Coupe or Martini Garnish: Lime slice and cocktail cherry Directions & Ingredients In shaker add: 2.0 oz White rum 1.0 oz Galliano liqueur 1.0 oz Triple Sec 1.0 oz Fresh lime juice Shake for 15 – 20 seconds Double strain into chilled coupe Garnish with lime wheel and cherry The Golden Feather Glass: Coupe Glass Garnish: Banana Directions & Ingredients In your shaker add: 1 oz white rum 0.5 oz mezcal 0.75 oz banana-infused Galliano* 0.75 oz triple sec (or dry curaçao) 0.75 oz fresh lime juice 0.5 oz cream of coconut (Coco Lopez or similar) Optional: 1 dash Angostura bitters for added depth Shake and double strain into your chilled coupe glass The Art of Drinking IG: @theartofdrinkingpodcast Website: www.theartofdrinkingpodcast.com Join Jules IG: @join_jules TikTok: @join_jules Website: joinjules.com Uncle Brad IG: @favorite_uncle_brad This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices
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    55 分
  • Ep. 110: Bensonhurst Cocktail – Cynar, Spritzes, and Bar Menu Secrets

    Ep. 110: Bensonhurst Cocktail – Cynar, Spritzes, and Bar Menu Secrets
    2025/06/25
    Join Uncle Brad and Jules as they explore the sophisticated world of the Bensonhurst cocktail in this episode of The Art Of Drinking. Uncle Brad kicks things off by sharing his recent Denver adventure and his visit to the iconic Cruise Room, one of his favorite watering holes. He then guides listeners through the step-by-step process of crafting the perfect Bensonhurst, complete with the full recipe so you can recreate this Italian-American gem at home. Jules puts her own refreshing spin on the classic by introducing the Benny Spritz, a lighter, bubblier variation that's perfect for those who love a good spritz. Uncle Brad dives deep into the cocktail's fascinating history and shines a spotlight on one of its key ingredients—Cynar, the artichoke liqueur that everyone seems to mispronounce (we'll help you get it right!). The episode wraps up with practical tips from both hosts on how to decode bar menus and recreate those mysterious cocktails you spot when you're out and about. Whether you're a home bartender looking to expand your repertoire or simply curious about the stories behind your favorite drinks, this episode delivers the perfect blend of technique, history, and insider knowledge. Bensonhurst Cocktail Glass: Coupe Garnish: None Directions & Ingredients In mixing glass add: 2.0 oz Rye whiskey 1.0 oz Dry vermouth (Dolin works great) 2 tsp of maraschino liqueur 1 tsp of Cynar Stir for 30-40 rotations Strain into chilled coupe No garnish Benny Spritz Glass: Highball Garnish: Lemon peel Directions & Ingredients In shaker add: 1.5 oz Rye whiskey 0.5 oz Cynar 2 tsp Maraschino liqueur 1.0 oz Dry vermouth 0.25 oz Fresh lemon juice 2 dash Orange bitters Shake for 15-20 seconds Double Strain over ice in Collins glass Add club soda or tonic Garnish with lemon peel The Art of Drinking IG: @theartofdrinkingpodcast Website: www.theartofdrinkingpodcast.com Join Jules IG: @join_jules TikTok: @join_jules Website: joinjules.com Uncle Brad IG: @favorite_uncle_brad This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices
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    54 分
  • Ep. 109: Hemmingway Daiquiri - The life, the legend, and libations of Ernest Hemmingway

    Ep. 109: Hemmingway Daiquiri - The life, the legend, and libations of Ernest Hemmingway
    2025/06/11
    Think daiquiris are too sweet? Ernest Hemingway felt the same way. The legendary writer transformed this classic cocktail into something stronger, sharper, and infinitely more sophisticated. Today we dive into the Hemingway Daiquiri—a drink as bold and uncompromising as the man who inspired it. We'll explore how Papa's particular tastes created a cocktail that's equal parts refreshing and punishing, and discover why this literary legend's drinking habits became as famous as his prose. Hemmingway Daiquiri Glass: Coupe Garnish: Directions & Ingredients In shaker add: 3.5 oz Gold Rum (aged 1 – 3 years) 1.0 oz Fresh pink grapefruit juice 0.75oz Maraschino liqueur 1.0 oz Fresh lime juice 0.5 oz of Rich simple syrup (2:1) Shake for 20 seconds Strain into coupe, in this case, I think the extra dilution from the ice crystals is warranted Hemmingway’s on Vacation Glass: Coupe glass Garnish: fresh nutmeg, mint, Directions & Ingredients In mixing glass add: 1.5 oz mezcal + 0.5 oz aged rum 1 oz fresh grapefruit juice 0.75 oz fresh lime juice 0.5 oz coconut water syrup* 0.5 oz Giffard Banane Dash of saline or a pinch of salt (optional but highly recommended) Add to a cocktail shaker Shake and double strain into couope Garnish with fresh nutmeg and mint TIP: @susu_51295 What’s the difference in a syrup, shrub, and oleo sacrum and when to know to use which one The Art of Drinking IG: @theartofdrinkingpodcast Website: www.theartofdrinkingpodcast.com Join Jules IG: @join_jules TikTok: @join_jules Website: joinjules.com Uncle Brad IG: @favorite_uncle_brad This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices
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    53 分

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