Warm up this February with our Sweet Potato and Lima Bean Tagine, a hearty and flavorful dish inspired by the rich culinary traditions of the African diaspora. In honor of Black History Month, this recipe pays tribute to the innovative plant-based cuisine championed by renowned chef and food justice advocate Bryant Terry. At The Daily Dish, we're committed to bringing you bariatric-friendly vegan recipes that nourish both body and soul. For a step-by-step video guide to this recipe and more, visit our YouTube channel. Don't forget to check out our sister podcast, Flourish & Thrive, for additional wellness tips and plant-based inspiration.

In recognition of Black History Month, enjoy our Sweet Potato and Black-Eyed Pea Salad, a vibrant and nutritious dish that celebrates the flavors of African American culinary traditions. This hearty salad combines roasted sweet potatoes and black-eyed peas, symbolizing prosperity and good fortune. The Daily Dish is committed to bringing you vegan-friendly recipes that honor cultural legacies and support a healthy lifestyle. Visit my podcast website @ https://iamthetravelguru.podbean.com for more inspiring dishes, and subscribe to my YouTube channels for detailed cooking demonstrations @SimplyNikkiCooking and my main channel @SimplyNikkiVibes for more inspiration

Celebrate Black History Month with our Vegan Collard Greens with Smoked Tempeh, a plant-based take on a classic Southern dish. This recipe honors the rich culinary traditions of African American cuisine, offering a smoky, savory flavor without the use of animal products. At The Daily Dish, we are dedicated to providing wholesome, vegan-friendly recipes that pay homage to cultural heritage while promoting health and wellness. Explore more of our nourishing recipes on our podcast website, and don't forget to check out our YouTube channel for step-by-step cooking tutorials.

Experience the vibrant flavors of the South with our Vegan Jambalaya, a plant-based twist on the classic Creole dish. As we celebrate Black History Month, this recipe honors the deep-rooted culinary heritage of African American culture, showcasing the bold spices and rich flavors that define Creole cuisine. The Daily Dish Brand is dedicated to offering vegan-friendly recipes that delight your taste buds and honor cultural traditions. Visit our podcast website @https://iamthetravelguru.podbean.com for more inspiring dishes and check out our YouTube channels @SimplyNikkiCooking and @SimplyNikkiVibes for detailed cooking tutorials. Instagram @SimplyNikkiVibes

Warm up this February with our Vegan Cheddar Broccoli Soup, a delightful blend of creamy plant-based cheddar and fresh broccoli florets. In honor of Black History Month, this recipe pays tribute to the rich culinary traditions of African American communities, where hearty soups have long been a staple. At The Daily Dish Brand, we're committed to bringing you wholesome, vegan-friendly recipes that nourish both body and soul. Discover more of our culinary creations on our podcast website @ https://iamthetravelguru.podbean.com and explore step-by-step video guides on our YouTube channel @SimplyNikkiCooking and @SimplyNikkiVibes. Instagram @SimplyNikkiVibes

Start your morning with a delicious twist on a classic—Red Velvet Pancakes! These fluffy, rich pancakes bring the perfect balance of cocoa and sweetness, topped with a smooth glaze for the ultimate breakfast indulgence. Whether you're celebrating a special occasion or just treating yourself, this recipe is sure to impress!

In honor of Black History Month, today we celebrate Frederick Douglass, the legendary abolitionist, writer, and orator whose powerful words and actions helped shape the fight for freedom and equality.

Tune in and cook along with me on Daily Dish: Recipes for the Soul! Be sure to subscribe to my YouTube channels SimplyNikkiCooking and SimplyNikkiVibes for more delicious recipes, and follow me on Instagram @SimplyNikkiVibes to stay connected!

#RedVelvetPancakes #SimplyNikkiCooking #BlackHistoryMonth #FrederickDouglass #DailyDishRecipes

We’re bringing a classic Southern fish fry to the table in today’s episode of Daily Dish: Recipes for the Soul! Crispy, golden Southern Fried Catfish paired with perfectly seasoned Hush Puppies—this meal is a staple in Black culinary traditions, packed with flavor, crunch, and history.

In honor of Black History Month, we’re celebrating the legacy of community fish fries, a long-standing tradition in Black culture that brought families and neighbors together through food, fellowship, and storytelling.

Want to see more delicious recipes in action? Subscribe to my new cooking channel on YouTube: SimplyNikkiCooking, and check out my main channel SimplyNikkiVibes for food, lifestyle, and inspiration! Follow me on Instagram @SimplyNikkiVibes for behind-the-scenes content, cooking tips, and more!

#SouthernCooking #FishFry #BlackHistoryMonth #SimplySpiced #SimplyNikkiCooking #SimplyNikkiVibes #TheDailyDishBrand #Podcast

Get ready for a taste of tradition! In today’s episode of Daily Dish: Recipes for the Soul, we’re cooking up crispy, golden Buttermilk Fried Chicken and savory, slow-simmered Collard Greens. This meal is the heart of Southern soul food, passed down through generations, bringing families together over a comforting plate of home-cooked goodness.

Plus, in honor of Black History Month, we’re highlighting the legacy of baseball legend Jackie Robinson, a true trailblazer who broke barriers and inspired millions. Catch the full tribute on my YouTube channel, @SimplyNikkiVibes!

Don’t forget to subscribe and tag me when you try this recipe! Follow me on Instagram, TikTok, and Pinterest @SimplyNikkiVibes, and check out my cooking videos on YouTube @SimplyNikkiCooking for more delicious inspiration.

#SoulFood #BlackHistory #FriedChicken #SimplySpiced #EverythingNikki #SimplyNikkiVibes