The Roast it Yourself Podcast

著者： The Roast it Yourself Podcast
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  • Current Crop Roasting Shop’s own Certified Q-Grader, Catherine Mansel, sits down with Stephen Burnett of Coffee Bean Corral to field questions from home coffee roasters and professionals alike about roasting, tasting, and (most importantly) enjoying coffee. Send questions to questions@riypod.com Check us out at: coffeebeancorral.com currentcroproasting.com rancherwholesale.com
    Copyright 2024 All rights reserved.
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  • Ahem…Could You Be More Specific?

    Ahem…Could You Be More Specific?
    2024/09/06

    Episode 15: Why don’t we post roasting directions or instructions for each coffee on our site? Wouldn’t that be more helpful? We give the whys and why nots in this episode, and discuss how to roast any new coffee well the first time around.

    SEND YOUR QUESTIONS TO: questions@riypod.com

    LINKS:

    Send specific “how to roast this coffee” questions to Catherine@CurrentCropRoasting.com or Stephen@CoffeeBeanCorral.com – We’ll respond as quickly as we can!

    CHECK US OUT HERE:

    Coffee Bean Corral Website

    Current Crop Roasting Shop Website

    Rancher Wholesale Website
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    11 分
  • “The Worst Tasting Coffee I Ever Roasted”

    “The Worst Tasting Coffee I Ever Roasted”
    2024/08/30

    Episode 14: Shots fired! This week, we respond to a review sent in by a RIY listener ranking a few coffees he recently roasted, including the worst coffee he’s ever roasted! We share our thoughts on his rankings, troubleshoot his roast process, and share a simple method of improving your coffee roasts.

    SEND YOUR QUESTIONS TO: questions@riypod.com

    LINKS:

    Come see us at NOLA Coffee Festival

    Bob’s favorite: Brazil: Organic Fazenda Dutra

    Bob’s 2nd favorite: Ethiopia: Organic Konga, Yirgacheffe

    The worst coffee Bob ever roasted!: Bali: Organic Kintamani, Kintamani Highlands

    CHECK US OUT HERE:

    Coffee Bean Corral Website

    Current Crop Roasting Shop Website

    Rancher Wholesale Website
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    15 分
  • Storing Raw Coffee for the End of the World!

    Storing Raw Coffee for the End of the World!
    2024/08/23

    Episode 13: In this episode we tackle a question from a listener and "prepper" about how to keep his unroasted coffee fresh when the world goes to heck! We discuss green coffee long term storage best practices, whether vacuum sealing raw coffee makes a difference, and recommend our favorite "newbie" coffee roasting machines.

    SEND YOUR QUESTIONS TO: questions@riypod.com

    LINKS:

    Follow Current Crop Roasting Shop for more info on the upcoming Coffee Crawl in New Orleans!

    Our recommended roaster for newbies: Fresh Roast SR540 & Fresh Roast SR800

    CHECK US OUT HERE:

    Coffee Bean Corral Website

    Current Crop Roasting Shop Website

    Rancher Wholesale Website
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    14 分

あらすじ・解説

Current Crop Roasting Shop’s own Certified Q-Grader, Catherine Mansel, sits down with Stephen Burnett of Coffee Bean Corral to field questions from home coffee roasters and professionals alike about roasting, tasting, and (most importantly) enjoying coffee. Send questions to questions@riypod.com Check us out at: coffeebeancorral.com currentcroproasting.com rancherwholesale.com
Copyright 2024 All rights reserved.
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