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Why Cookies and Candies Never Spoil (Unlike Milk!)—Revealed by Avonetics.com
- 2025/02/25
- 再生時間: 13 分
- ポッドキャスト
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サマリー
あらすじ・解説
Ever wonder why your cookies and candies can sit out for days without going bad, while milk turns sour in hours? The secret lies in their low moisture content, which starves bacteria of the water they need to thrive. Sugar acts as a natural preservative, sucking the life out of any invading microbes, while fats keep your treats irresistibly delicious. But don’t let your guard down—factors like cleanliness and oxidation can still play a role. Dive into the science of snack survival and discover why some foods defy the rules of spoilage. For advertising opportunities, visit Avonetics.com.